NUTRITION

July 2022

Probiotic supplementation in pregnancy and early life stages – what does the evidence say?

CANCER

April 2022

Importance of nutrition in cancer survivorship care

NUTRITION

November 2019

Personalised nutrition

NUTRITION

November 2019

Assessing and managing micronutrient deficiency in a paediatric patient

CANCER

November 2019

Nutrition challenge: Pancreatic cancer

CHILD HEALTH

August 2019

Breaking down the barriers to breastfeeding

NUTRITION

August 2019

Care of the stroke patient

CHILD HEALTH

August 2019

Promotion strategies to support breastfeeding

NUTRITION

July 2019

Nutrition in critical care – the latest ESPEN guidelines

NUTRITION

June 2017

Use of probiotics in cystic fibrosis

NUTRITION

June 2017

Infant nutrition – Consistency is key

CANCER

May 2017

Cancer and diet: Dispelling the myths

NUTRITION

March 2017

Updates to healthy eating guidelines in Ireland

NUTRITION

March 2017

Dietary treatment for classical galactosaemia

NUTRITION

March 2017

Paleo: Pros and cons of the caveman diet

CHILD HEALTH

March 2017

Breastfeeding: Breaking down the barriers

NUTRITION

January 2017

Portion distortion – Knowing how much is too much

NUTRITION

January 2017

Dietary fat intake – a complex issue

NUTRITION

October 2016

Dietary treatment for children and adults with inherited metabolic disorders: Focus on phenylketonuria

NUTRITION

September 2016

Person-focused approach to dysphagia care

NUTRITION

September 2016

Identifying the signs and symptoms of dysphagia

NUTRITION

September 2016

Dysphagia – practical management strategies

CARDIOLOGY AND VASCULAR

September 2016

Who will benefit from CVD prevention?

NUTRITION

July 2016

Without the 'best bits' – The fruit juice vs whole fruit debate

CARDIOLOGY AND VASCULAR

July 2016

Saturated fats are still the enemy

GENERAL MEDICINE

July 2016

Overcoming resistance